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Want
to detox your diet? EatingWell's editors have pulled together the
ultimate clean-eating guide to help you make the most natural choices
for the food you eat and the tools you use in your kitchen. Starting
April 16, join in at EatingWell.com for the 7-Day Green Up Your Kitchen Challenge—our
daily tips will help you make one easy, meaningful change each day
toward a greener, cleaner diet and kitchen. Don't want to wait? Get
started now with these tips:
- 7 Ways to Eat Clean and Detox Your Home
- Take the EatingWell 7-Day Green Up Your Kitchen Challenge
- How Safe Are Plastic Food-Storage Containers?
- 9 Easy Ways to Green Up Your Kitchen
- Toxins in Your Food—How to Avoid Them
- How Do You Know if You Should Filter Your Tap Water?
- 12 Foods You Should Buy Organic
- 6 Best Low-Mercury Fish to Eat and 6 to Avoid
- 15 Foods You Don't Need to Buy Organic
- Best and Worst Proteins for Your Health and the Environment
- Easy Foods to Grow Without a Garden
- Join Us on Pinterest for More “Green Up Your Kitchen” Ideas
- Join us on Facebook Wednesday, April 18, at 12:30 p.m. EST for a live chat about introducing sustainable materials into your kitchen hosted by green design expert Tania Kratt.



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